Our Menu

Crispy cauliflower tossed in a Korean pepper sauce, topped with fresh scallions.

Jumbo salted pretzel served with warm beer cheese dip.

Pickle chips dusted in Cajun flour and deep fried to golden brown, served with homemade remoulade.

Lightly fried Brussel sprouts tossed in a garlic parmesan aioli, then topped with bacon bits, shaved parmesan cheese, and a balsamic reduction.

Homemade pimento cheese dip topped with green onions served with carrots, celery, and crackers.

Fresh sliced green tomatoes breaded and deep fried and topped with Romano cheese and a remoulade drizzle.

Homemade island-style fried conch fritters served with our homemade Caribbean dipping sauce.

Bistro favorite | Deep-fried hand-shredded potatoes stuffed with cheddar cheese and bacon bits served with craft bacon truffle ketchup.

Bistro favorite | Lightly dusted shrimp, tossed in our house Bistro Bang sauce, topped with sesame seeds and a wasabi drizzle.

1/2 lb $14.99 | Full lb $21.99
Choose from sauces: Medium, Hot, Bistro House, Bistro Gold, Bistro Bang, BBQ, or Lemon Pepper.
Add Carrots & Celery +$0.50

Tender lightly dusted calamari and banana peppers deep-fried and served with Bistro marinara or sweet chili Thai sauce.

Bistro favorite| Beer-battered onion rings stacked high and served with our homemade chipotle ranch sauce.

Fresh fried corn chips piled high and topped with smoked BBQ pulled pork or chicken, black bean corn salsa, queso, onions, tomatoes, and shredded lettuce.

Fried pickles, stuffed tots, and chicken bites served with honey mustard, remoulade, and truffle ketchup.

Lightly fried wonton chips topped with marinated, diced raw sushi-grade tuna, diced avocado, seaweed salad, and sesame seeds, then drizzled with cucumber wasabi aioli sauce and sriracha.

Bistro favorite | Grouper bites in our Cajun cornmeal flour, deep fried to golden brown and served with our Cajun remoulade sauce.

Chilled or hot | 1 pound large Maryland-style shrimp boiled in Old Bay broth, served chilled or hot with cocktail and lemon.

Pineapple steamed dumplings drizzled with a Korean pepper sauce, then topped with a mango chutney and chili onion crisp.

Sesame seared ahi tuna served rare with seaweed salad, wasabi, sriracha chili sauce, and pickled ginger.

1/2 doz - MP | Full doz - MP
*Served raw | Fresh shucked oysters served with cocktail sauce and lemon.

Cup $5.99 | Bowl $8.99
Savory cactus, ground beef, tomato, corn, northern beans, and spinach, simmered to perfection.

Cup $5.99 | Bowl $8.99
Shrimp, krab and clams in a lobster stock with sweet potatoes and roasted corn.

Cup $5.99 | Bowl $8.99
Made fresh daily “Ask your server.”

Fresh mixed greens, red onion, tomatoes, cucumbers, cheddar jack cheese, and croutons with your choice of dressing.

Bistro favorite| Select mixed greens, goat cheese, candied pecans, apples, sun-dried cranberries tossed in our homemade champagne vanilla bean vinaigrette.

Crisp chopped romaine, Parmesan cheese, and garlic croutons tossed in our homemade Caesar dressing.

Quarter wedge of crisp lettuce topped with diced tomatoes, bleu cheese crumbles, applewood smoked bacon, and topped with ranch dressing and balsamic reduction.
*Will not be served with dressing on the side.

Blend of baby spinach and arugula, candied pecans, red onion, blueberries, peaches, and goat cheese crumbles. Drizzled with balsamic reduction and served with a side of champagne vanilla bean vinaigrette.

Bistro favorite | Mixed greens with roasted turkey, avocado, bleu cheese crumbles, bacon bits, diced onion, diced tomatoes, and egg served with your choice of dressing.

Mixed greens with sliced sirloin, croutons, cucumbers, tomato wedges, grilled onions, and bleu cheese crumbles with choice of dressing.

Our hand-tossed pie topped with mozzarella cheese & a red sauce.
Add roasted peppers, mushrooms, onions, or black olives +$0.50 each
Add sausage, pepperoni +$1.00 each

Our hand-tossed pie fresh sliced vine-ripe tomatoes, basil, and fresh mozzarella cheese with garlic-infused olive oil.

Our hand-tossed pie fresh spinach, goat cheese, roasted peppers, and mozzarella cheese, served with basil pesto sauce.

Our hand-tossed pie: mozzarella, goat cheese, portobello mushrooms, fresh arugula, white truffle oil, served with garlic olive oil base.

Bistro favorite | Our hand-tossed pie topped with a creamy lobster sauce made with shallots and sherry wine, topped with shredded mozzarella, shrimp, and smoked Gouda cheese.

Chicken $22.99 | Shrimp $23.99 | Lobster $25.99
Tri colored tortellini simmered in a creamy pesto sauce with roasted tomatoes and baby spinach, served with a garlic crostini.

Tender chicken breast lightly dusted and sautéed to perfection in a mushroom marsala demi-glaze, served over pasta or with your choice of two side items and a garlic crostini.

Tender chicken breast breaded and baked to perfection, topped with Bistro marinara sauce and mozzarella cheese, served over pasta or with your choice of two side items and a garlic crostini.

Tender chicken breast lightly dusted and sautéed to perfection in a lemon white wine caper sauce, served over linguini or with your choice of two side items and a garlic crostini.

Chicken $22.99 | Shrimp $23.99 | Lobster $25.99
Chicken, shrimp, or lobster seared and infused in our baked southern-style macaroni and cheese, topped with breadcrumbs, served with a garlic crostini.

Bistro favorite | Sautéed shrimp in our house Creole sauce with andouille sausage served over creamy cheddar grits with a side of cornbread.

Bistro favorite | Fresh salmon baked on a cedar plank and topped with a citrus maple glaze, served with your choice of two side items.

Bistro favorite | Chicken, andouille sausage, and shrimp in a Creole-Cajun rice, served with cornbread.

One pound of braised pork shank slow roasted to perfection in our house-made demi-glace served atop mashed potatoes and the chef’s vegetables.

Pan seared scallops over wilted baby spinach and sweet corn risotto served with a lemon thyme volute sauce.

16oz Ribeye steak cooked to perfection and seared to your liking, served with your choice of two side items.

10oz sirloin on a bed of red wine demi served with a grilled shrimp skewer. Served with mashed potatoes and the chef’s vegetables.

Prepared grilled, pan-seared, blackened, fried, or picatta style with a lemon white wine caper sauce, served with a choice of two side items.

Two grouper soft tacos, grilled, blackened, or fried, topped with cheese, shredded cabbage, pico de gallo, and chipotle ranch dressing.

Two shrimp soft tacos, grilled, blackened, or fried, topped with cheese, shredded cabbage, pico de gallo, and chipotle ranch dressing.

Bistro favorite | Two sesame-seared ahi tuna served rare in a soft taco with pickled radish, red cabbage slaw, avocado, tomato, scallion, and sriracha mayo.

Two 1/4 lb beef patties topped with lettuce, tomato, and red onion.

Bistro favorite | Two 1/4 lb beef patties topped with jalapeno pimento cheese, applewood bacon, and a bourbon glaze.

Bistro favorite | Two 1/4 lb beef patties topped with brie cheese, truffle aioli, arugula, and grilled onions.

Two 1/4 lb beef patties topped with bacon, sautéed mushrooms, Swiss cheese, and a whiskey smoked chipotle BBQ sauce.

Plant-based burger with lettuce, tomato, and red onion.

12” flour tortilla grilled with roasted peppers, sautéed onions, black bean salsa, and cheddar jack cheese served with pico de gallo and sour cream.
Add chicken, steak, or shrimp +$8.00

Cuban-style pork, ham, Swiss cheese, pickles, and yellow mustard on Cuban bread, pressed to perfection.

With or without buffalo sauce | Fried chicken breast topped with lettuce, tomato, and red onion on a brioche bun with ranch dressing on the side.

Bistro favorite | Grilled chicken, fried green tomato, fresh mozzarella cheese, applewood bacon, and remoulade sauce on a brioche bun.

Bistro favorite | Double-decker roasted turkey, lettuce, tomato, bacon, and mayo on toasted white bread.

Shaved sirloin topped with sautéed onions, sautéed red peppers, and Provolone cheese served on a toasted hoagie roll with a side of au jus.

Country white toast, fried green tomato, lettuce, applewood bacon, and chipotle ranch.

Country white toast, cheddar cheese, tender smoked brisket, crispy onion straws, smothered in whiskey BBQ sauce.

Breaded deep-fried fish filet with lettuce, tomato, and onion served on a brioche bun. Choice of:
• Cod fish with a lemon garlic aioli $17.99
• Catfish with a homemade remoulade $18.99

Deep-fried catfish and shrimp on a bed of coleslaw, topped with sliced pickles and Cajun remoulade, served on a hoagie roll.

Grouper fish filet, served grilled, blackened, or fried with lettuce, tomato, red onion, and topped with a lemon garlic aioli on a brioche bun.

A flour tortilla filled with grilled chicken, chopped romaine lettuce, parmesan cheese, bacon, tomato and our house made dressing.

Bistro favorite | A flour tortilla wrap filled with grilled chicken, bacon, cheddar cheese, lettuce, tomato and ranch dressing.

A flour tortilla filled with crispy fried chicken tossed in our buffalo sauce with lettuce, tomato, cheddar jack cheese, and choice of ranch or blue cheese.

A flour tortilla filled with smoked whiskey BBQ pork, crispy onion straws, bacon, and cheddar cheese with Bistro gold sauce.

Bistro favorite | A flour tortilla filled with smoked brisket mixed with homemade mac n’ cheese, topped with Bistro Gold sauce in a wrap.

Bistro favorite | Fried, grilled, or blackened tenders served with honey mustard.

Breaded and fried clams and banana peppers, served with tartar sauce.

Beer-battered, deep-fried cod filets served with tartar sauce.

Bistro favorite | Lightly dusted shrimp deep fried golden brown, served with cocktail sauce.

Rare sesame tuna served over jasmine rice with cucumber, mandarin oranges, avocado, seaweed salad, drizzled with a cucumber aioli and wasabi aioli. Topped with a fried tostada.

Yellow rice, romaine lettuce, black bean corn salsa, tomatoes, jalapeños, shredded cheddar jack cheese, chipotle ranch, and cilantro.
Add Chicken, sliced Steak, Sirloin, Shrimp, or Salmon +$8.00
Add "Fish of the Day” +$9.00

Choice of cup of soup or small house salad, garden salad, or Caesar salad.

Hand-pattied burger topped with sauteed onions and Swiss cheese on grilled white bread.

Chicken salad topped with sauteed onions and Swiss cheese on grilled white bread.

Tuna salad topped with sauteed onions and Swiss cheese on grilled white bread.

Topped with lettuce and tomato with a side.

Topped with lettuce and tomato with a side.

Grilled or blackened on a brioche bun, lettuce and tomato topped with remoulade sauce.

Fried catfish on a brioche roll, lettuce, and tomato topped with remoulade sauce.

Tuna salad, chicken salad, and potato salad over mixed greens with your choice of dressing.

Scoop of chicken salad, scoop of tuna salad, chicken, shrimp or salmon grilled or blackened.

2 fried eggs and two pieces of bacon topped with American cheese on a brioche roll. Comes with choice of breakfast potato, French fries or lobster cheesy grits.

2 fried eggs and sliced ham topped with American cheese on a brioche roll. Comes with choice of breakfast potato, French fries or lobster cheesy grits.

2 fried eggs and a jumbo sausage patty topped with American cheese on a brioche roll. Comes with choice of breakfast potato, French fries or lobster cheesy grits.

2 fried eggs with ham, bacon, and sausage, topped with American cheese on a brioche roll. Comes with a choice of breakfast potato, French fries, or lobster cheesy grits.

A golden Belgian waffle topped with your choice of strawberry, blueberry, or apple topping.

A golden Belgian waffle, topped with butter and powdered sugar. Comes with two eggs any style, choice of ham, bacon, or sausage.

A golden Belgian waffle topped with chicken tenders and strawberry butter on the side.

2 eggs, served any style with your choice of ham, bacon or sausage, either French fries, breakfast potato or lobster cheesy grits and toast.

3 eggs served any style with your choice of bacon, ham, or sausage, breakfast potato, French fries, or lobster cheesy grits, toast, and a Belgian waffle.

Cup $4.00 | Bowl $6.00

One Egg $2.00 | Two Eggs $3.00

2 fried eggs and two pieces of bacon topped with American cheese on a brioche roll.

2 fried eggs and sliced ham topped with American cheese on a brioche roll.

2 fried eggs and a jumbo sausage patty topped with American cheese on a brioche roll.

2 fried eggs with ham, bacon and sausage, topped with American cheese on a brioche roll.

Includes any 3 ingredients listed below.
Add $1 for each additional item:
• Bacon
• Ham
• Sausage
• Green Peppers
• Red Peppers
• Spinach
• Green Onions
• Diced Tomatoes
• Mushrooms
• Jalapeños

Includes any 3 ingredients listed below.
Add $1 for each additional item:
• Bacon
• Ham
• Sausage
• Green Peppers
• Red Peppers
• Spinach
• Green Onions
• Diced Tomatoes
• Mushrooms
• Jalapeños

Cheeses:
Swiss, Mozzarella, Feta, Cheddar, Jack, Blue, Goat

2 eggs, served any style with your choice of ham, bacon, or sausage, either French fries, breakfast potato, or lobster cheesy grits & choice of toast or biscuit.

A golden Belgian waffle topped with your choice of strawberry, blueberry, or apple topping.

Scrambled eggs, home fries, bacon, and American cheese wrapped in a flour tortilla. Comes with a choice of breakfast potato, French fries, or lobster cheesy grits, salsa, and sour cream.

A golden Belgian waffle, topped with butter and powdered sugar. Comes with two eggs any style, choice of ham, bacon, or sausage.

A golden Belgian waffle topped with chicken tenders and strawberry butter on the side.

2 homemade buttermilk biscuits with sausage gravy, 2 eggs any style, plus bacon, ham, or sausage.

3 eggs, sausage, onions, peppers, home fries and cheddar jack cheese, served with choice of breakfast potato, French fries or lobster cheesy grits.

3 eggs served any style with your choice of bacon, ham, or sausage, breakfast potato, French fries, or lobster cheesy grits, toast, or biscuit, and a Belgian waffle.

Our hand-tossed pizza topped with bacon, eggs, sausage, and cheddar jack cheese, baked and finished with pico de gallo.

Cup $4.00 | Bowl $6.00

One Egg $2.00 | Two Eggs $3.00

1 egg any style with ham, sausage, or bacon & toast, served with a glass of orange juice or milk.

1/2 of a Belgian waffle & 1 egg any style with ham, sausage, or bacon & toast, served with a glass of orange juice or milk.

Choose one:
• 16 oz Pint Glass $8.99
• 25 oz Mug $11.99

Optional
• Salt
• Bistro Spicy

Choose one:
• House Vodka (included)
• Smirnoff +$1.00 (double it up +$2.00)
• Tito's +$2.00 (double it up +$4.00)
• Grey Goose +$3.00 (double it up +$6.00)

Choose any:
• Horseradish
• Worcestershire
• Tabasco
• Crystals Hot Sauce
• Cholula
• Sriracha
• Crushed Red Pepper

Up to 3 included (+$0.50 each after):
• Celery
• Pickle
• Jalapenos
• Cucumber slices
• Carrot slices
• Pepperoncini
• Lemon
• Lime

Choose one:
• Olive Trio +$1.00
• Cheddar Cheese Cubes +$2.00
• Fresh Mozzarella +$2.00
• Shrimp Skewer +$2.00
• Bacon +$2.00
• Slider +$5.00
• Grilled Cheese +$4.00

• 16 oz Pint Glass $27.00
• 25 oz Mug $29.00